Baked Chicken Nuggets

Ingredients
Chicken breasts, cut into bite size pieces
1/2 cup flour
2 eggs
2 T mayonnaise
1 cup bread crumbs
Spices, to taste

Directions
Preheat oven to 350 degrees

Put flour into a large ziplock bag. Add chicken pieces and toss to coat.

In a large bowl, mix together egg and mayonnaise, adding salt, pepper, and other spices to taste. Add flour coated chicken to bowl and coat with egg mixture.

Dump flour out of ziplock bag and add bread crumbs, again seasoning to taste. Remove chicken pieces from egg mixture and add to bread crumbs. Again toss to coat.

Line baking sheet with foil and put a cooling rack on top. Spread chicken on rack, making sure that none of the pieces touch. Cook 25 minutes or until chicken is done.

I primarily toss these with sauce to make boneless chicken wings.